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There are 14 videos in this category and 0 videos in 0 subcategories.
Category Videos
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Not Right For WatchKnowLearn
Ages: 12 - 18
959 Views:
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In this step for eggnog cheesecake the clips shows how to cream the cheese in a food processor at room temperature which creates a smooth consistency for the cake batter.
February 26, 2010 at 12:10 PM
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Not Right For WatchKnowLearn
Ages: 12 - 18
879 Views:
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This part explains that the eggnog cheesecake is baked in a spring-form pan for ten minutes at 425 degrees before reducing the temperature.
February 26, 2010 at 12:16 PM
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Not Right For WatchKnowLearn
Ages: 12 - 18
859 Views:
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This part shows how to cool an eggnog cheesecake after it is baked. The cooling sets the custard and allows the edges of the spring-form pan to be lifted off of the cake. A baker in clip demonstrates how to remove and cool the cheesecake.
February 26, 2010 at 11:59 AM
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Not Right For WatchKnowLearn
Ages: 12 - 18
850 Views:
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This clip show to press the crumbs firming into the bottom of the spring-form pan with fingers. a small glass or a tamping tool. The baker demonstrates how to press the crust into the pan.
February 26, 2010 at 12:03 PM
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Not Right For WatchKnowLearn
Ages: 12 - 18
826 Views:
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This clip explains the recipe for making the graham cracker crust of an eggnog cheesecake. The ingredients are ground up graham crackers, melted butter and sugar. The baker in the clip demonstrates how to mix up the graham cracker crust batter.
February 26, 2010 at 12:06 PM
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Not Right For WatchKnowLearn
Ages: 12 - 18
824 Views:
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In this step eggnog is pulsed into eggnog cheesecake batter using a food processor to maintain a smooth consistency. Add eggnog to the cheesecake batter.
February 26, 2010 at 12:08 PM
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Not Right For WatchKnowLearn
Ages: 12 - 18
822 Views:
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This part shows how to bake the crust of an eggnog cheesecake for ten minutes at 325 degrees which allows it to harden before the batter is poured on top of it.
February 26, 2010 at 12:01 PM
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Not Right For WatchKnowLearn
Ages: 12 - 18
799 Views:
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This part shows how to reduce the temperature for an eggnog cheesecake from 425 degrees to 250 degrees because it helps the custard set.
February 26, 2010 at 12:14 PM
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Not Right For WatchKnowLearn
Ages: 12 - 18
845 Views:
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This is the first step for making eggnog cheesecake. It shows the Ingredients which are graham crackers, butter, sugar, flour, eggs and cream cheese.
February 26, 2010 at 12:12 PM
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Not Right For WatchKnowLearn
Ages: 12 - 18
898 Views:
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In this part a baker demonstrates on how to make graham cracker crust for egg nog cheese cake. She shows how to ground up graham crackers in a food processor until fine.
February 26, 2010 at 11:38 AM
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